Wexford Rhubarb and Ginger Jam

3.30

We love making this jam – when the rhubarb is harvested it is a real sign that summer is on the way. When you taste this lovely luscious jam, we hope you will get that feeling too! Our Wexford Rhubarb and Ginger Jam is made with all natural ingredients, the rhubarb doesn’t have far to travel from the field to our pots!

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Description

Gluten Free Yes
Suitable for Vegans Yes
Ingredients Fruit 53% (Wexford Rhubarb 50%, Lemon 2%, Ginger 1%), sugar.
Prepared with 53g of fruit per 100g. Total sugar content 57g per 100g.
Nutritional Info Typical Values Per 100g

Energy (KJ) 953/Energy (Kcal) 224/Fat 0.1g/of which saturates 0.03g/ Carbohydrates 59g/of which sugars 57g/Fibre 1g/Protein 0.5g/Salt 0.01g.

Product Weight 340g
Pack Specification Recyclable Glass Jar
Storage Ambient: Store in a cool dry place. Once open, refrigerate and consume within 4 weeks.

 

Additional information

Weight 528 g
Attributes

Gluten Free, Suitable for Vegans, Suitable for Coeliacs, Made in a Nut Free Factory